Susan Shone: A Legacy of Practical Progress in Beef Breeding

While digging through the archives recently, we came across a Farmers Weekly article from the summer of 2000 that profiled Susan Shone—a quietly pioneering cattle breeder from Hampshire. Even then, her vision was beginning to shape the future of suckler cow breeding in the UK. Reading that feature now, 25 years on, it's remarkable to see just how much has changed—and how one woman’s commitment to functional, efficient breeding has quietly influenced some of the country’s most important Stabiliser herds.

But Susan’s journey in beef farming started long before she appeared in print, rooted in a clear-eyed focus on practical progress.

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Susan Shone

From Jerseys to Composites

Susan took over her family’s Jersey herd in Kent in the early 1980s following the death of her mother. She quickly discovered a deep affinity for farming, and after moving to Bolinge Hill Farm in Hampshire, she began laying the groundwork for her own breeding philosophy.

With input from experts like Ian Ross—then a Signet consultant—Susan started building a composite beef cow that would suit modern commercial systems. She combined the fertility of Sussex, the structure of Simmental, the marbling of Red Angus, and the quiet temperament of South Devon to create suckler cows that were fertile, fleshy, and functional. Her goal was ambitious but clear: efficient cows that worked for both her farm and the wider beef industry.

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Susan Shone with her bulling heifers

Enter the Stabiliser

In 1995, a pivotal moment arrived at the British Cattle Breeders' Conference. There, Susan met Richard Fuller, then the farm manager at Givendale and later a founding figure in the Stabiliser Cattle Company. Also attending was Lee Leachman of Leachman Cattle Company in the US, whose genetics would go on to form the backbone of the Stabiliser breed in the UK.

The connections made that day set the stage for Susan’s next chapter. As she learned more about the Stabiliser, she recognised it as the ideal fit for her goals—offering the maternal efficiency, hybrid vigour, and ease of management she had been seeking. Susan was among the first UK breeders to adopt Stabiliser genetics, replacing her Red Angus × South Devon bull with a Stabiliser and beginning the transition that would define her legacy.

Lee Leachman visited her farm the following year, underlining the early significance of her involvement. By 2001, she had purchased her first Stabiliser bull and began grading up her Sussex × Simmental cows. The result was a low-input, high-performing herd that still thrives today.

Now 86 years old, Susan remains actively involved in running her 218-hectare mixed farm. Her 40-cow Stabiliser herd stands as a testament to four decades of purposeful breeding, with a focus on fertility, feed efficiency, and cow longevity.

Cow and Calf sold from Susan Shone to Givendale in 2004

Cow and Calf sold from Susan Shone to Givendale in 2004

Building a Legacy Across the UK

Susan’s influence has reached far beyond Bolinge Hill. Her females have helped form the foundation of multiple herds—both commercial and Multiplier. Over the years, she has sold breeding stock to herds including Givendale Farms, R & J Farms, Cernioge Bach, Steen, Overcote, and Phillips, helping them to accelerate their own grading-up programs.

One memorable photo features a cow and calf—both originating from Susan’s herd. The cow, sold to Givendale, went on to have 11 calves, while her heifer calf (also pictured) produced 10 of her own, highlighting the generational strength of Susan’s breeding lines.

In the 2000s, Susan also sold numerous breeding bulls across the UK, including some that were trialled at the feed efficiency unit. Though she now castrates all males and finishes them as steers, her focus remains firmly on producing top-quality replacement females.

Richard Fuller recalls purchasing a batch of Simmental/Sussex × Stabiliser in-calf heifers from Susan for the Givendale herd in 2004, stating:

“They proved to be excellent cows, lasting well and producing very good progeny.”

Simmental Sussex × Stabiliser heifers sold from Susan Shone to Givendale in 2004

Simmental/Sussex × Stabiliser heifers sold from Susan Shone to Givendale in 2004

A Bull That Made a Difference

One especially significant bull was sold in around 2004 to Alwen and Lowri Williams of Cappele. This pictured yearling Simmental/Sussex × Stabiliser was the first bull Susan sold—and despite his relatively modest frame, he managed to get 97% of his cows in calf. Lowri had been looking to begin grading up her Limousin × Holstein cows, and this young bull proved the perfect starting point. He also spent time at Ifor Owen’s farm, where he left behind a valuable line of progeny.

Simmental Sussex × Stabiliser bull bred by Susan Shone in 2004

Simmental/Sussex × Stabiliser bull bred by Susan Shone in 2004

Progressive. Practical. Proven.

Susan’s system at Bolinge Hill remains as disciplined and data-led as ever. She continues to prioritise ease of management, performance, and profitability:

  • Heifer growth: 400kg at 14 months (up from 350kg at 16 months).
  • Calving: No assisted births recorded halfway through the most recent season.
  • Fertility: Over 50% of cows calve within four weeks.
  • Finishing: Males are finished indoors post-grazing, ready at around 18 months.

She continues to work closely with trusted advisers, including Richard Fuller—who was involved from the very beginning of the Stabiliser journey in the UK—and Ursula Taylor, who joined the Stabiliser Cattle Company in 2008 and has since played a key role as Sales Manager in supporting the breed’s development and outreach.

From her early work with composite breeding to her current focus on Stabiliser genetics, Susan has built a herd that she can be proud of, one that has played a pivotal role in the success of many other herds across the country.

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Susan Shone and Ursula Taylor

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    What our farmers say…
    • We are trying to produce beef that meets market specification and make the most profit possible. Using Stabilisers we are achieving our objectives, we have a low cost, low labour cow and good quality finishing cattle that meet the needs of the market.

      - Mel and Pete Momber, Hampshire
    • I’m excited by the prospects the Stabiliser can deliver for us. The proof was there based on scientific research, backed up by a large gene pool and precise management systems. It seemed the perfect breed for our farming system.

      - Will Evans, Machynlleth
    • On weaning in May at 10 mths old the Stabiliser calves were on par with the Blue and Angus calves. These were turned out to grass until early September then housed. This is when I was surprised by the differences between the breeds, the Angus averaged 480kg, the Blues 490kg but the Stabilisers were 530kg.

      - Robin Talbot, Laois – Ireland
    • In 2011 we bought 46 Stabiliser heifers plus 3 bulls and sold our 3 Belgium Blue bulls. The results were clear to see, by the time we pregnancy tested our 100 cows later that year. We went from historically having 15% barren cows to only 3% barren in a 9 week mating period.

      - Jeremy Iles, Gloucester
    • I have found Stabiliser cows to be very forage efficient. Their ability to put weight on in the summer months means I can save on winter feed costs. This has allowed me to keep more cows on the same resources.

      - Jono Cole, Cornwall
    • We have an easy-care system that is as profitable as any other beef enterprise. We benchmark our herd against the AHDB industry figure and we sit comfortably ahead of the top third performers. I believe we are now producing a carcass with the conformation and eating quality consistency that the market wants.

      - Dan Burling, Cambridgeshire
    • Docility, feed efficiency tested, easy calving, hybrid vigour, fertility, growth AND carcass traits from highly maternal cattle, what’s not like?

      - Robin Norrie, Fife
    • We aim to get most out of grass as possible. The hardy nature of the cattle seems to suit this system very well. Hardly any assistance is required during calving, combined with the excellent calf vigour produce healthy and strong calves which further reduces labour costs.

      - Llion and Sian Jones, Conwy
    • We’re over 10 years into our Stabiliser journey, we’re reaping the rewards. Moving to the Stabiliser has been a game changer for efficiency and job satisfaction, allowing us to increase cow numbers on the same area and finishing bulls averaging over 380kgs at 13 months. Our only regret is that we didn’t do it sooner!

      - Peter and Jackie Storrow, Pembrokeshire
    • Stabiliser cattle are a specialised suckler beef breed with the added bonus of hybrid vigour. The cattle are multi-trait performance recorded to produce EBV’s, this has a huge positive economical effect on our business. All of this is crucial for us to have a financially improving suckler herd on the farm.

      - Harri Parri, Llyn Peninsula
    • We chose the Stabiliser breed for their docility and easy calving traits, but with the added benefit of turning grass into meat. We soon saw all of these traits were true. Our first home bred steers were finished off grass at an average age of 19 months.

      - Dyfed Roberts, Anglesey
    • Despite our rainfall, we outwinter our cows on kale, the stabiliser cow will lay down excess fat, and successfully rear her calf. During the winter considerable cost savings are made. By changing to Stabiliser cattle I keep approximately 50% more cows as they only weigh 650Kgs, which meant more beef being produced.

      - Matthew Cooke, North Devon
    • We started using Stabiliser bulls 20 years ago. The fertility of the breed has enabled us to calve our own heifers at 24 months and reduce our calving period to nine weeks. This together with their good temperament has encouraged us to increase cow numbers. Consequently, the farm is now producing a lot more kilos of beef.

      - Edward and Ellis Griffith, Pwllheli
    • Minimal labour is required at calving time, with easy calving cows and calves up and suckling in no time at all. This gave us the ability to increase our cow numbers with no extra labour. The growth rate of Stabiliser cattle is exceptional, producing high weaning weights whilst converting feed efficiently.

      - John and Ianto Pari, Gwynedd
    • We started using stabiliser genetics in 2016, we have not looked back since, they exceeded all our expectations. Changing to stabilisers has enabled us to calve heifers at 2years old with no problems, cows wean a higher percentage of their body weight, we have increased cow numbers without any need for extra labour.

      - Carys Jones, Camarthenshire

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